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9781771600736
5.5 x 8.5 inches
360 pages
paperback
CDN$ 25.00
BISAC: NAT011000
BISAC: SOC055000
BISAC: TEC003070


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Saving Farmland
The Fight for Real Food
by Nathalie Chambers
With Robin Alys Roberts
With Sophie Wooding
Release Date: June 2015

CDN$ 25.00

When Nathalie Chambers and her husband, David, first took over Madrona Farm, 27 acres on southern Vancouver Island with a deep history, they never thought their small-scale agricultural business would blossom into an international political act. As pressures from heirs, land developers and industrial farmers grew alongside their rows of organically produced food, the Chambers took action. Considered by many to be revolutionary and by some to be rebellious, their story opened many eyes to the future of food.

Saving Farmland introduces readers to stories of lost farmland and bees saving lives. It shows how sustainability, ecosystems and biodiversity transcend the paradox of our own, man-made losses. Saving Farmland describes overcoming obstacles, choosing models, identifying vital farmland, building community and fundraising. Concluding stories of commonly shared land, international trusts, regained farmland and several heroes provide ongoing inspiration.

This practical book teems with fascinating history and facts. Saving Farmland will help us all support local farming and sustainable land development so we can indulge in good eating—forever.

  Book Details

Pages:

360

ISBN-13:

9781771600736

Format:

paperback

Dimensions:

5.5 x 8.5 inches

Publisher:

RMB | Rocky Mountain Books

Bisac:

NAT011000, SOC055000, TEC003070


Saving Farmland: The Fight for Real Food
by Nathalie Chambers
With Robin Alys Roberts
With Sophie Wooding
9781771600743
BISAC: NAT011000
BISAC: SOC055000
BISAC: TEC003070
ebook

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